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AEG has been selected to feature in Good Housekeeping Institute's (GHI) testing facility in Soho, which will allow consumers to learn about cooking techniques.
It will feature a variety of AEG appliance,s including steam and induction models, plus the ProCombi Sous Vide oven.
Laura Cohen, GHI sales director said: "The Good Housekeeping experts have worked closely with the technicians and design specialists at AEG UK to ensure that the GHI demo kitchen is equipped with the most technically advanced products available. We are thrilled to have AEG as one of our partners and we are looking forward to using the appliances."
Anna Cox, trade marketing manager at AEG, added: "We are honoured and delighted that the prestigious Good Housekeeping Institute has chosen from our AEG range. AEG is at the forefront of the latest cooking technology and we are delighted that more consumers will have a chance to see the difference that steam, sous vide and induction can bring to the taste, texture and flavour of food."